Hydrolyzd Whey Protein
Whey Protein wodziwika kuti ndi mfumu ya mapuloteni, yochokera ku mkaka wa mapuloteni okhala ndi zakudya zopatsa thanzi, zosavuta kugaya mikhalidwe yokhala ndi zosakaniza zosiyanasiyana. Imadziwika kuti ndi imodzi mwazinthu zowonjezera zapamwamba zapamwamba.
Zambiri Zogulitsa
Zambiri.
|
Model Ayi. |
Zowonjezera Zowonjezera |
Zida |
Cha pulasitiki |
|
Njira |
Mwamasikuonse |
Moyo wa alumali |
>Miyezi 12 |
|
Kupanga Michere |
Mapulatein |
Kuthetsa |
Zachilengedwe |
|
Zomwe zili pazinthu zogwira |
＞90% |
Kugwiritsa ntchito |
Zosintha za labotale, zowunikira, diagnostic |
|
Maganizo |
70% 80% 90% |
Karata yanchito |
Makampani, kuthandiza kukula minofu, kuchepetsa kutopa |
|
Kaonekedwe |
Mkaka oyera ufa |
Phukusi la Zoyendetsa |
Thumba |
|
Chifanizo |
20kg / thumba |
Chiyambi |
Mbale |
|
Kupanga Mphamvu |
5000mt / mwezi |
|
|
Mafotokozedwe Akatundu
Whey Protein wodziwika kuti ndi mfumu ya mapuloteni, yochokera ku mkaka wa mapuloteni okhala ndi zakudya zopatsa thanzi, zosavuta kugaya mikhalidwe yokhala ndi zosakaniza zosiyanasiyana. Imadziwika kuti ndi imodzi mwazinthu zowonjezera zapamwamba zapamwamba.
Whey Protein ufa umakhala ndi mawonekedwe a amino acid omwe thupi lanu limafunikira kuchira msanga pambuyo pochita masewera olimbitsa thupi. Kuphatikiza apo, chifukwa mumafunikira ma amino acid omwe muli ndi zaka zowonjezera, Mercola Wortery Ulamuliro wa Protein umapatsa thupi lanu zowonjezera zowonjezera zakudya zomwe zimafunikira.
Chifanizo
|
Mayeso |
Chifanizo |
Zotsatira |
|
Kaonekeswe |
Pa - oyera ufa |
Zogwirizana |
|
Gawani (kutumizira) |
99% |
99.2% |
|
Kutayika pakuyanika |
Ochepera kapena ofanana ndi 1.0% |
0.28% |
|
(Residee poyatsira) |
Ochepera kapena ofanana ndi 0.4% |
0.14% |
|
Zitsulo zolemera (PB) |
Ochepera kapena ofanana ndi 10ppm |
Zogwirizana |
|
Tsogoza |
Ochepera kapena ofanana ndi 3ppm |
Zogwirizana |
|
Cadmium |
Ochepera kapena ofanana ndi 1ppm |
Zogwirizana |
|
Arsenic (monga) |
Ochepera kapena ofanana ndi 1ppm |
Zogwirizana |
|
Mercury |
Ochepera kapena ofanana ndi 0.1PPM |
Zogwirizana |
|
Gawo lalikulu la tinthu |
Wamkulu kuposa kapena wofanana ndi 95% kudzera 80 mesh |
Zogwirizana |
|
Chiwerengero chonse cha Plate (CFU / G) |
Ochepera kapena ofanana ndi 1000 CFU / g |
Zogwirizana |
|
Yisiti ndi nkhungu (cfu / g) |
Ochepera kapena ofanana ndi 100cfu / g |
Zogwirizana |
|
E.coli |
Wosavomela |
Zogwirizana |
|
Nsomba monomolla |
Zoyipa / 25g |
Zogwirizana |
|
Staphylococcus Aureus |
Zoyipa / g |
Zogwirizana |
|
Nsomba monomolla |
Wosavomela |
Zogwirizana |
|
Staphylococcus Aureus |
Zoyipa / g |
Zogwirizana |
Karata yanchito
1. Whey mapuloteni angagwiritsidwe ntchito kukweza zokolola za nyama, onetsetsani kuti mafuta ang'onoang'ono ndi madontho amadzi, kusintha zinthu zomaliza, ndikupanga mawonekedwe okwanira komanso mawonekedwe abwino okhala ndi katundu wabwino.
2. Whey mapuloteni amatha kuwonjezeredwa ku zakumwa zolimbitsa thupi monga oatmeal, khofi wovala khofi, walnut mkaka ufa, zonunkhira bwino kuti akweze zomwe zatsala ndikuwonjezera zakudya zawo.
3. Itha kuwonjezeredwa zakumwa zozizira (monga ayisikilimu) kuti muchepetse ndalama zopangira.
Kupereka
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